Rack of Venison



Approx 1.2kg.

Our traditional hand prepared rack of venison, french trimmed by our head butcher. Our rack of venison is a perfect show stopper for the barbecue seared on the coals with a hot spice rub, a tender cut served simply as steaks or a ‘wow’ meal with friends, just add a clementine and cranberry crumb and roasted carrots with dill.

French Trimmed, each rack will have 6-7 bones.


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Our premium lamb and venison, straight from our farm butchery and delivered to your door.

Head to our Kitchen page for recipe inspiration.


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